Get ready to delight your taste buds with Cannoli Cupcakes, a fun twist on a classic Italian dessert! This easy-to-make recipe combines rich flavors of ricotta and mini chocolate chips in a fluffy cupcake form, perfect for impressing friends and family. Discover simple tips, delicious variations, and expert baking advice to elevate your dessert game. Click through to explore the full recipe and start baking your new favorite treat today!
1 ½ cups all-purpose flour
1 ½ teaspoons baking powder
½ teaspoon baking soda
½ teaspoon salt
½ cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1 cup ricotta cheese
½ cup mini chocolate chips
½ teaspoon ground cinnamon
1 cup powdered sugar (for frosting)
2 tablespoons heavy cream (or milk)
½ cup mascarpone cheese