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The key to a great cheesy garlic bread recipe lies in the ingredients. You need a crusty loaf to hold all that flavor. I love using Italian or French bread because they are sturdy. They soak up the garlic butter well but stay crispy on the outside.

cheesy garlic bread

Get ready to elevate your meals with this cheesy garlic bread recipe, a simple and flavorful delight that's perfect for any occasion. With a crispy crust, gooey mozzarella, and fresh basil, every bite is bursting with deliciousness. Whether you're hosting a dinner or indulging in a cozy night in, this recipe is a must-try. Click through to discover how to make this irresistible cheesy garlic bread at home and enjoy a treat everyone will love!
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Ingredients
  

1 large loaf of crusty Italian or French bread

1/2 cup unsalted butter, softened

3 cloves garlic, minced

1 teaspoon dried oregano

1 teaspoon dried parsley

1/4 teaspoon red pepper flakes (optional)

1 cup shredded mozzarella cheese

1/2 cup grated Parmesan cheese

Salt to taste

Fresh basil leaves for garnish (optional)

Instructions
 

Preheat your oven to 375°F (190°C).

    In a medium bowl, combine the softened butter, minced garlic, dried oregano, dried parsley, red pepper flakes (if using), and a pinch of salt. Mix well until all ingredients are fully incorporated.

      Slice the loaf of bread in half lengthwise and place both halves on a baking sheet, cut side up.

        Evenly spread the garlic butter mixture over the cut sides of the bread, ensuring it reaches the edges for maximum flavor.

          In a separate bowl, mix together the shredded mozzarella and grated Parmesan cheese.

            Generously sprinkle the cheese mixture over both halved loaves of bread.

              Bake in the preheated oven for 12-15 minutes, or until the cheese is bubbly and golden.

                For an extra crispy topping, switch to broil for the last 1-2 minutes watching closely to prevent burning.

                  Once done, remove from the oven and allow to cool slightly. Garnish with fresh basil leaves if desired.

                    Slice the cheesy garlic bliss bread into individual servings.

                      Prep Time: 10 minutes | Total Time: 25 minutes | Servings: 8