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The key ingredients for ranch chicken are simple yet flavorful. You will need four boneless, skinless chicken breasts. They serve as the main protein for this dish. A packet of ranch seasoning mix adds that classic ranch flavor. One cup of low-sodium chicken broth keeps the chicken moist and tender.

Crockpot Ranch Chicken

Discover a delicious and straightforward meal solution with Crockpot Ranch Chicken! Perfect for busy evenings, this recipe requires just a few simple ingredients like chicken breasts, ranch seasoning, and cream cheese to deliver a creamy, flavorful dish everyone will love. Whether you're cooking for the family or entertaining guests, this versatile meal can be customized to fit any dietary needs.
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Ingredients
  

4 boneless, skinless chicken breasts

1 packet ranch seasoning mix

1 cup low-sodium chicken broth

1 cup cream cheese (8 oz), softened

1 cup shredded cheddar cheese

1 cup frozen corn

1 cup diced bell peppers (red, yellow, or green for color)

1 tablespoon olive oil

1 tablespoon minced garlic

Salt and pepper to taste

Fresh chopped parsley for garnish

Instructions
 

Prepare Chicken: Place the chicken breasts in the bottom of the crockpot. Season both sides with salt and pepper.

    Mix Sauce: In a bowl, combine the ranch seasoning mix, chicken broth, olive oil, and minced garlic. Stir until well blended.

      Assemble: Pour the ranch mixture over the chicken in the crockpot. Add the frozen corn and diced bell peppers on top.

        Creaminess: Cut the softened cream cheese into cubes and scatter it evenly over the mixture in the crockpot.

          Cook: Cover the crockpot and cook on low for 6-7 hours or on high for 3-4 hours, or until the chicken is cooked through and tender.

            Shred Chicken: Once cooked, shred the chicken using two forks and mix it well with the other ingredients.

              Add Cheese: Stir in the shredded cheddar cheese until melted and well combined.

                Serve: Taste and adjust seasoning if necessary.

                  Garnish: Before serving, sprinkle freshly chopped parsley on top for a pop of color.

                    Prep Time: 15 minutes | Total Time: 7 hours | Servings: 6

                      - Presentation Tips: Serve the ranch chicken over a bed of rice or mashed potatoes for a hearty meal; garnish each serving with extra parsley and a sprinkle of additional cheese if desired.