Savor the taste of Italy with this delicious Caprese panini recipe! Bursting with fresh mozzarella, ripe tomatoes, and fragrant basil, this sandwich is perfect for a quick lunch or a crowd-pleaser at gatherings. Discover how to create the ultimate panini with simple ingredients and tips for the best assembly and grilling techniques.
4 ciabatta rolls or panini bread
8 oz fresh mozzarella, sliced
2 large ripe tomatoes, sliced
1 cup fresh basil leaves
2 tablespoons balsamic glaze
2 tablespoons extra virgin olive oil
Salt and freshly cracked black pepper to taste
1 garlic clove, halved (optional for extra flavor)