Go Back
To make Earl Grey raspberry iced tea, you need simple ingredients. Here is what you will need:

Delicious Earl Grey Raspberry Iced Tea to Beat the Heat

Beat the heat this summer with my delicious Earl Grey Raspberry Iced Tea recipe! This refreshing drink combines the fragrant bergamot flavor of Earl Grey tea with sweet, vibrant raspberries for a thirst-quenching treat. Perfect for any gathering or a laid-back afternoon, it’s easy to make and customize. Explore the full recipe now and discover how to create this delightful iced tea that not only tastes great but also boosts your health!
Print Recipe Pin Recipe

Ingredients
  

4 cups water

4 Earl Grey tea bags

1 cup fresh raspberries (plus extra for garnish)

1/3 cup honey (or to taste)

1 tablespoon fresh lemon juice

Ice cubes

Fresh mint leaves for garnish (optional)

Instructions
 

Boil the Water: In a medium-sized pot, bring 4 cups of water to a boil.

    Steep the Tea: Once boiling, remove the pot from heat and add the 4 Earl Grey tea bags. Allow them to steep for about 5 minutes for a robust flavor.

      Add Raspberries and Honey: While the tea is steeping, in a separate bowl, mash the fresh raspberries with a fork until they form a chunky purée. Once the tea is ready, remove the tea bags and stir in the raspberry purée and honey. Mix until the honey is fully dissolved.

        Add Lemon Juice: Stir in the fresh lemon juice for a zingy freshness.

          Chill the Mixture: Allow the tea to cool to room temperature, then refrigerate it for at least 1 hour until it’s cold.

            Serve: Fill glasses with ice cubes, and pour the chilled Earl Grey raspberry tea over the ice.

              Garnish: Decorate each glass with a few whole raspberries and a sprig of fresh mint if desired.

                Prep Time: 10 minutes | Total Time: 1 hour 10 minutes | Servings: 4