Go Back
To make a tasty spicy cabbage salad, you need simple ingredients. Here’s what you will need:

Easy & quick spicy cabbage salad recipe in China

Spice up your meals with this easy and quick spicy cabbage salad recipe from China! This fresh and vibrant dish is perfect for summer or as a zesty side. Packed with nourishing ingredients like crunchy cabbage, carrots, and a flavorful dressing, it's not just delicious but also healthy. Discover how to prepare it and explore fun variations to make it your own. Click to get the full recipe and start enjoying this tasty salad today!
Print Recipe Pin Recipe

Ingredients
  

4 cups green cabbage, finely shredded

1 medium carrot, julienned

1/2 red bell pepper, thinly sliced

1/4 cup green onions, chopped

2 cloves garlic, minced

1 tablespoon ginger, grated

2 tablespoons soy sauce

1 tablespoon rice vinegar

1 tablespoon sesame oil

1 teaspoon chili oil (adjust for spice level)

1 tablespoon toasted sesame seeds

Salt, to taste

Instructions
 

In a large mixing bowl, combine the finely shredded cabbage, julienned carrot, sliced red bell pepper, and chopped green onions.

    In a small bowl, whisk together the minced garlic, grated ginger, soy sauce, rice vinegar, sesame oil, chili oil, and a pinch of salt to create the dressing.

      Pour the dressing over the cabbage mixture and toss everything together until the vegetables are well coated.

        Let the salad sit for about 5 minutes to allow the flavors to meld.

          Just before serving, sprinkle the toasted sesame seeds on top for an added nutty crunch.

            Prep Time, Total Time, Servings: 10 minutes | 15 minutes | 4 servings

              - Presentation Tips: Serve in a large salad bowl or individual plates, garnished with extra sesame seeds and a slice of lime for a fresh flavor boost.