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The key to a great honey lime garlic butter lies in its simple yet powerful ingredients. Here’s what you need:

Flavorful Honey Lime Garlic Butter Recipe

Elevate your meals with the flavorful honey lime garlic butter! This easy recipe transforms everyday dishes into culinary delights with a perfect balance of sweet, tangy, and savory notes. Made from just a few simple ingredients, it's perfect for seafood, chicken, or veggies. Discover how to whip up this versatile butter and impress your family and friends.
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Ingredients
  

1/2 cup unsalted butter, softened

3 tablespoons honey

2 tablespoons fresh lime juice

Zest of 1 lime

4 cloves garlic, minced

1 teaspoon sea salt

1/2 teaspoon black pepper

1 tablespoon fresh parsley, chopped (for garnish)

Instructions
 

In a mixing bowl, combine the softened butter, honey, lime juice, and lime zest.

    Add the minced garlic to the mixture, ensuring it is evenly distributed.

      Season with sea salt and black pepper, then stir thoroughly until all ingredients are well combined.

        Transfer the honey lime garlic butter onto a piece of parchment paper. Roll into a log shape and twist the ends to secure.

          Refrigerate for at least 30 minutes or until firm.

            Once the butter is firm, slice into rounds and serve on grilled meats, seafood, or vegetables.

              Prep Time: 10 minutes | Total Time: 40 minutes (including chilling) | Servings: 8

                - Presentation Tips: Serve the butter rounds on a wooden board, garnished with fresh parsley and lime wedges for an elegant touch.