Looking for a light and tasty snack? Try making Fluffy Cottage Cheese Cloud Bread! This easy recipe combines just a few simple ingredients to create a deliciously airy bread that fits various diets. Perfect for sandwiches or snacks, it’s gluten-free and low-carb. Discover how to whip up this delightful treat at home and enjoy endless variations to suit your taste.
1 cup cottage cheese (preferably low-fat)
3 large eggs, separated
1/4 teaspoon cream of tartar
1/4 teaspoon garlic powder (optional)
1/4 teaspoon onion powder (optional)
1/2 teaspoon salt
1/2 teaspoon baking powder