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Honey butter garlic glazed salmon bites are small pieces of salmon cooked in a sweet and savory sauce. This dish stands out because it combines rich flavors that make every bite memorable. The salmon bites come out tender and juicy, while the glaze adds a sticky, sweet finish.

Honey Butter Garlic Glazed Salmon Bites

Satisfy your seafood cravings with Honey Butter Garlic Glazed Salmon Bites! This easy recipe features succulent salmon coated in a mouthwatering sweet and savory glaze that's perfect as an appetizer or a meal. With simple ingredients and quick cooking steps, you'll be serving up delicious bites in no time. Get inspired to customize the flavors and impress your guests! Click to explore the full recipe!
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Ingredients
  

1 lb fresh salmon fillet, skinless and cut into bite-sized pieces

1/4 cup honey

4 tablespoons unsalted butter

3 cloves garlic, minced

1 tablespoon soy sauce (low-sodium)

1 teaspoon fresh ginger, grated

1 tablespoon lemon juice

Salt and pepper to taste

Fresh parsley, chopped (for garnish)

Lemon wedges (for serving)

Instructions
 

In a small saucepan, melt the butter over medium heat.

    Add minced garlic and grated ginger to the melted butter and sauté for about 1-2 minutes, until fragrant.

      Stir in the honey and soy sauce, mixing well. Allow the mixture to simmer for about 3-4 minutes, letting it thicken slightly. Remove from heat and stir in lemon juice.

        Season the salmon bites with salt and pepper.

          Preheat a large non-stick skillet over medium-high heat.

            Add the salmon bites to the skillet in a single layer. Cook for about 2-3 minutes per side, or until golden brown and cooked through.

              Once cooked, reduce the heat to low and pour the honey butter garlic sauce over the salmon bites. Toss gently to coat them evenly in the glaze, cooking for an additional 1-2 minutes.

                Remove from heat and garnish with freshly chopped parsley.

                  Prep Time: 10 mins | Total Time: 20 mins | Servings: 4

                    - Serving Suggestions: Serve the salmon bites on a platter with lemon wedges on the side for squeezing and an extra drizzle of the honey garlic sauce for added flavor. Consider pairing it with steamed asparagus or a light salad for a complete meal. Enjoy!