Iowa Party Bites

Elevate your next gathering with delightful Iowa Party Bites that will impress every guest! Discover easy recipes featuring local flavors like crispy corn fritters, juicy pork sliders, and fun mini tacos that are sure to be a hit. Learn how to incorporate fresh Iowa ingredients and create appealing vegetarian options for all tastes. Click through to explore these delicious party ideas and make your event unforgettable!

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Ingredients

1 cup sweet corn kernels (fresh or frozen)

1 cup cream cheese, softened

1 cup shredded cheddar cheese

1/2 cup diced jalapeños (fresh or pickled)

1/4 cup green onions, chopped

1 teaspoon garlic powder

1/2 teaspoon paprika

10 small flour tortillas

1/2 cup diced red bell pepper (for garnish)

Fresh cilantro for garnish

Instructions

In a mixing bowl, combine the sweet corn, cream cheese, shredded cheddar cheese, diced jalapeños, green onions, garlic powder, and paprika. Mix until the ingredients are well blended and creamy.

Lay one tortilla flat on a clean surface. Spoon about 2-3 tablespoons of the corn mixture onto the center of the tortilla.

Carefully roll the tortilla tightly around the filling. Repeat this process with the remaining tortillas and filling.

Once all tortillas are filled and rolled, slice each roll into bite-sized pieces (about 1-inch thick).

Place the sliced party bites on a serving platter and sprinkle them with diced red bell pepper for a pop of color.

Garnish with fresh cilantro leaves for an extra touch of flavor and presentation.

If desired, serve with a side of salsa or a sour cream dip.

Prep Time, Total Time, Servings: 15 min | 30 min | 20 servings