Satisfy your sweet tooth with this delightful No Sugar No Flour Carrot Cake recipe that's easy to whip up and packed with flavor! Perfect for health-conscious bakers and kids alike, this moist cake features grated carrots, almond flour, and natural sweetness from applesauce and pineapple. Follow the simple steps and tips to create a guilt-free dessert your whole family will love. Click to discover the full recipe and get baking today!
2 cups grated carrots (about 4 medium carrots)
1 cup almond flour
1 cup unsweetened applesauce
1/2 cup crushed pineapple, drained
1/2 cup walnuts or pecans, chopped
1/4 cup unsweetened shredded coconut
3 large eggs
1 teaspoon vanilla extract
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon salt
Optional: 1/4 cup raisins (for extra sweetness)