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To make a tasty Oreo Dirt Cake, gather these simple ingredients:

Oreo Dirt Cake

Indulge in a simple and delicious treat with this Oreo Dirt Cake recipe! Perfect for all ages, this dessert features layers of creamy goodness and crunchy Oreo crumbs that are easy to make and even more fun to customize. From tips on cooling to presentation ideas, you'll have everything you need to wow your friends and family. Ready to make your own? Click through to explore the full recipe and get started on this delightful dessert today!
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Ingredients
  

1 package (family size) Oreo cookies

1/2 cup unsalted butter, softened

2 cups powdered sugar

1 package (8 oz) cream cheese, softened

3 cups milk

1 package (small) instant vanilla pudding mix

1 tub (12 oz) whipped topping, thawed

1 cup gummy worms (optional)

1 small flower pot for presentation (optional)

Instructions
 

Prepare the Oreo Crust: Place Oreo cookies in a food processor and blend until fine crumbs are formed. Reserve 1 cup of the crumbs for topping.

    Make the Cream Base: In a large mixing bowl, beat together the softened butter, cream cheese, and powdered sugar until smooth and creamy.

      Mix in the Pudding: In a separate bowl, whisk the milk and instant vanilla pudding mix until smooth. Let it sit for about 5 minutes to thicken, then fold it into the cream cheese mixture until fully combined.

        Incorporate the Whipped Topping: Gently fold the thawed whipped topping into the cream cheese and pudding mixture until just combined.

          Layer the Cake: In a large serving dish or a cleaned flower pot, create layers starting with a portion of the Oreo crumbs, followed by half of the cream mixture. Repeat the layers until all ingredients are used, finishing with the reserved Oreo crumbs on top.

            Chill: Cover with plastic wrap and refrigerate the dirt cake for at least 4 hours (or overnight) to allow flavors to meld and the cake to set.

              Garnish: Before serving, decorate the top with gummy worms, and you can place a small flower or candy flowers on top for a fun touch (optional).

                Prep Time: 20 minutes | Total Time: 4+ hours | Servings: 10