Sip into summer with the delightful Pink Flamingo Colada! This easy cocktail recipe combines fresh pineapple, creamy coconut milk, and vibrant frozen raspberries for a refreshing twist on a classic. Follow simple steps to create a smooth, slushy drink that’s perfect for any summer gathering. Add fun garnishes like mint and colorful straws to impress your friends. Ready to blend up some sunshine? Click through for the full Pink Flamingo Colada recipe!
1 cup fresh pineapple chunks
1 cup coconut milk
½ cup frozen raspberries
1 tablespoon honey (or maple syrup for vegan)
1 teaspoon fresh lime juice
1 cup ice cubes
Fresh raspberries and pineapple slices for garnish
Mint leaves for garnish