Pretzel Hugs

$- 1 bag of mini pretzel twists - 1 bag of chocolate hugs (white chocolate and milk chocolate combined) - 1 bag of M&M's (your choice of color) - Parchment paper - Sea salt for a sprinkle on top - Different colored chocolate melts for variety - Nuts or sprinkles for added crunch Choose fresh mini pretzel twists for the best crunch. Look for chocolate hugs that are smooth and shiny. Check the M&M’s for vibrant colors to make your treats pop. When using optional ingredients, think about flavors that match well. For example, salted nuts can add a nice contrast to the sweet chocolate. If you want a fun twist, use seasonal M&M’s for holidays. This adds a festive touch to your pretzel hugs. {{ingredient_image_1}} To start, gather your ingredients. You need mini pretzel twists, chocolate hugs, M&M's, and parchment paper. Here’s how to make Pretzel Hugs: 1. Preheat your oven to 350°F (175°C). This helps the hugs melt just right. 2. Line a baking sheet with parchment paper. This keeps the pretzels from sticking. 3. Arrange the mini pretzel twists in a single layer on the sheet. Leave some space between each pretzel. 4. Unwrap the chocolate hugs. Place one hug on top of each pretzel. Make sure they sit securely. 5. Bake for 3-5 minutes. You want the hugs soft but not fully melted. Keep an eye on them! 6. Remove the baking sheet from the oven. Press an M&M into the center of each melted hug. This adds a nice touch. Let the Pretzel Hugs cool at room temperature. If you're in a hurry, place them in the fridge for 10-15 minutes. This helps them set faster. Once they are cool, they are ready to serve. These treats are perfect for snacks, parties, or gifts! While I can't show you images or videos, I can guide you on what to look for. Check for soft hugs that hold their shape but are not runny. When you press the M&M in, it should sink slightly. Once cooled, Pretzel Hugs should look shiny and inviting. Enjoy making and sharing these sweet and salty bites! To make the best Pretzel Hugs, follow these tips. First, use fresh ingredients. Fresh chocolate hugs melt better and taste great. Next, don’t overcrowd the baking sheet. Leave space between the pretzels to ensure even melting. Preheating your oven is key. This helps the hugs melt just right without burning. One common mistake is baking too long. Keep a close eye on your hugs. Remove them once they're soft but not fully melted. Another mistake is using regular-sized pretzels. Mini pretzel twists work best for this treat. They hold the hug and M&M nicely. Lastly, don’t skip cooling time. Letting them cool helps the chocolate set perfectly. You can easily change some ingredients for fun. Try dark chocolate hugs for a richer taste. You can also use colored M&M's to match holidays or themes. If you want crunch, add chopped nuts on top of the chocolate hugs. Want a little spice? Sprinkle some sea salt over each hug before cooling. These swaps can make your Pretzel Hugs unique and tasty! Pro Tips Use Fresh Ingredients: Ensure your chocolate hugs and pretzels are fresh for the best flavor and texture. Experiment with Flavors: Try using different flavored M&M's or even chocolate-covered pretzels for a unique twist. Don’t Overbake: Keep an eye on the baking time; the hugs should be soft but not fully melted to hold their shape. Perfect for Gifting: Package the pretzel hugs in clear bags with a ribbon for a delightful homemade gift option. {{image_2}} You can switch up the chocolate hugs for a new taste. Try dark chocolate hugs for a rich flavor. Milk chocolate hugs work well if you love sweet treats. You can even use flavored chocolates, like caramel or mint. Each option changes the taste and feel of the pretzel hugs. Make your pretzel hugs festive for any holiday. For Halloween, use orange and black M&M's. For Christmas, choose red and green ones. You can also drizzle white chocolate on top for a snowy look. These fun changes will make your snacks fit right in with the season. Get creative by adding flavors or toppings to your pretzel hugs. Try sprinkling sea salt on top for extra crunch. You can also use crushed nuts for a nutty twist. If you want a spicy kick, sprinkle some cinnamon on top. These simple changes make your pretzel hugs even more fun to eat. Store your Pretzel Hugs in an airtight container. This keeps them fresh and tasty. Use parchment paper between layers to keep them from sticking. Avoid warm areas and sunlight to maintain their crunch. Pretzel Hugs can last about one week at room temperature. If you store them in the fridge, they can stay fresh for about two weeks. Keep an eye on them for any signs of staleness. You can freeze Pretzel Hugs for up to three months. Place them in a single layer on a baking sheet first. Once frozen, transfer them to an airtight container. When ready to enjoy, thaw them in the fridge overnight. This method keeps their flavor and texture intact. Pretzel Hugs are simple treats that mix sweet and salty flavors. You use mini pretzel twists as a base. Each pretzel gets topped with a chocolate hug, which is a mix of white and milk chocolate. Then, you press an M&M into the soft chocolate. The sweet M&M and salty pretzel create a perfect snack. You can make Pretzel Hugs ahead of time easily. Follow the recipe and let them cool. After they cool, store them in an airtight container. Keep them at room temperature for up to a week. You can even freeze them for longer storage. Just let them thaw before serving. Yes, you can use different candies or pretzels. Switch the mini pretzels for regular pretzels or even pretzel sticks. For candies, you can try chocolate-covered candies or other types of M&Ms. Get creative! Mixing flavors makes the treats unique and fun. In this blog post, I shared how to make Pretzel Hugs. We covered the key ingredients and how to choose them wisely. I detailed the steps from preparation to serving, plus tips for perfect results. You learned about variations, storage, and answers to common questions. Now, you can create these delicious treats with confidence. Enjoy the process and share them with friends. Happy baking!$

Delicious snacks made with mini pretzels, chocolate hugs, and M&M's.

Print Recipe Pin Recipe

Prep Time 10

Cook Time 5

Total Time 20

Course Snack

Cuisine American

Servings 24

Ingredients

1 bag mini pretzel twists
1 bag chocolate hugs
1 bag M&M's
1 sheet parchment paper

Instructions

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Arrange the mini pretzel twists in a single layer on the prepared baking sheet.
Unwrap the chocolate hugs and place one hug on top of each pretzel.
Bake in the preheated oven for about 3-5 minutes, or until the hugs are soft but not melted completely.
Remove the baking sheet from the oven and immediately press an M&M into the center of each melted hug.
Allow the pretzel hugs to cool completely at room temperature, or place them in the fridge for about 10-15 minutes to speed up the cooling process.
Once set, serve and enjoy!

Notes

These make excellent snacks or gifts!

Keyword chocolate, gifts, pretzels, snacks