Snowman Oreo Truffles

$- 1 package of Oreo cookies (about 14 oz) - 8 oz cream cheese, softened - 12 oz white chocolate chips - 1 tablespoon coconut oil (for melting chocolate) - Mini chocolate chips (for eyes and buttons) - Orange candy melts or orange sprinkles (for the carrot nose) - Pretzel sticks (for the arms) The main ingredients create a rich base for our truffles. The Oreos give a sweet crunch, while cream cheese adds creaminess. White chocolate chips bring a smooth coating. Coconut oil helps the chocolate melt evenly. For decoration, mini chocolate chips serve as eyes and buttons, giving our snowman character. The orange candy melts or sprinkles make perfect little noses. Pretzel sticks are fun arms that add a whimsical touch. These simple items come together to create a delightful treat. Each ingredient plays an important role, making each bite a joy. You can easily find these ingredients at your local store. Now, let’s get ready to make some festive Snowman Oreo Truffles! {{ingredient_image_1}} - Crushing Oreo cookies: Start by placing the Oreo cookies in a food processor. Pulse them until they are finely crushed. If you don’t have a food processor, put them in a zip-top bag and crush them with a rolling pin. This makes a tasty cookie crumb base for our truffles. - Mixing with cream cheese: In a medium mixing bowl, combine the crushed Oreos with softened cream cheese. Use a spatula or your hands to mix until it forms a dough-like consistency. This step is key to getting that creamy, rich flavor. - Shaping the truffles: Take about one tablespoon of the mixture and roll it into a ball. Repeat this until you form all the truffles. Place each ball on a baking sheet lined with parchment paper. The size can vary, but keep them about the same for even dipping. - Refrigeration process: Chill the truffles in the refrigerator for about 30 minutes. This helps them firm up, making them easier to dip in chocolate later. - Melting white chocolate: In a microwave-safe bowl, combine white chocolate chips and a tablespoon of coconut oil. Melt this mixture in the microwave in 30-second intervals. Stir in between until the chocolate is completely smooth. The coconut oil helps the chocolate stay shiny. - Dipping techniques: Once the truffles are chilled, remove them from the fridge. Use a fork to dip each truffle into the melted chocolate. Allow the excess chocolate to drip off before placing them back on the parchment paper. - Adding eyes, buttons, and noses: Before the chocolate sets, add two mini chocolate chips for eyes, one for the button, and an orange candy melt or sprinkle for the nose on each truffle. This gives your snowmen personality! - Attaching pretzel stick arms: Gently press pretzel sticks into the sides of each truffle. These will be the snowman’s arms. They add a fun touch and make the snowman look even cuter! To make perfect Snowman Oreo Truffles, texture matters. Start by crushing the Oreo cookies finely. This helps the truffles hold together well. Mix the crushed Oreos with softened cream cheese. You want a dough-like consistency that is easy to roll. Chill the truffles for about 30 minutes. This helps them firm up before dipping. If they’re too soft, they can lose shape. So, give them enough time to chill in the fridge, but don’t overdo it. When melting white chocolate, take your time. Use 30-second intervals in the microwave. Stir between each interval. This prevents the chocolate from burning. Add a tablespoon of coconut oil to the chocolate. This helps create a smooth finish. When dipping, use a fork to lower the truffles into the chocolate. Let excess chocolate drip off before placing them back on parchment paper. If you are careful, you can avoid a mess. For eyes and buttons, mini chocolate chips work great. If you want a twist, try using M&M's or colored sprinkles. These can add fun colors to your snowmen. For the carrot nose, you can use orange candy melts. If you don’t have those, orange sprinkles also work well. Get creative! You can also use small pieces of orange gummy candies to make the snowman more fun. Pro Tips Chill for Best Results: Ensure your truffles are well-chilled before dipping them in chocolate. This helps maintain their shape and makes them easier to handle. Use Quality Chocolate: For a smooth and glossy finish, opt for high-quality white chocolate. It will melt better and enhance the overall taste of your truffles. Customize Your Decorations: Get creative with decorations! You can use different colored candy melts or sprinkles to create unique snowman designs. Make Ahead: These truffles can be made a day in advance. Store them in an airtight container in the fridge until you’re ready to serve. {{image_2}} You can switch up the flavor of your Snowman Oreo Truffles. Adding mint extract gives a fresh twist. Just add about half a teaspoon to the cream cheese mix. It adds a nice holiday feel. You can also use flavored candy melts instead of white chocolate. Try vanilla, strawberry, or even caramel melts. Each will change the taste and color. Get creative with decorations! Sprinkles can add fun colors and textures. Use them to cover the truffles or as extra accents. You can also swap out Oreos for other cookies. Chocolate or peanut butter cookies work well too. Each choice will give your truffles a new flavor and look. If you want vegan options, swap the cream cheese for a vegan cream cheese. You can also use cashew cream for a nut-based alternative. For gluten-free truffles, look for gluten-free Oreos. These adjustments make the truffles friendly for many diets. Enjoying treats during the holidays should be for everyone! Store your Snowman Oreo Truffles in an airtight container. This keeps them fresh. You can keep them at room temperature for a few days. If you want to keep them longer, place them in the fridge. Refrigerated truffles stay good for about a week. To freeze your truffles, first, let them set. Once set, place them on a baking sheet. Make sure they don’t touch each other. Freeze them for about 1-2 hours until solid. After that, transfer the truffles to an airtight container. They can last up to three months in the freezer. When you want to enjoy them, take them out. Let them thaw in the fridge for a few hours. This keeps their texture nice. Enjoy your treats without worry! You can make these truffles a day or two in advance. Prepare the truffles as usual, then chill them. Store them in an airtight container in the fridge. Just decorate them before serving. This way, they stay fresh and tasty! Yes, you can use other soft cheeses, like mascarpone. You can also try using nut butters. This will change the flavor, but it can still taste great. Just ensure the mixture holds together well. You can use dark chocolate or milk chocolate chips instead. The flavor will change, but it’s still yummy. Just melt them the same way you would with white chocolate. They last about a week in the fridge. Keep them in an airtight container to keep them fresh. You can also freeze them for up to a month. Just let them thaw in the fridge before enjoying. Yes! Try using peppermint extract for a minty twist. You can also mix in crushed candy canes for a crunchy texture. Or, swap the Oreos for gingerbread cookies for a festive flavor. These Snowman Oreo Truffles are fun to make and tasty to eat. We’ve covered the main ingredients, steps for preparation, and expert tips to help you along the way. You can also customize your truffles with different flavors and decorations. Remember to store them properly, so they stay fresh. Enjoy making these festive treats and share them with friends and family. They’ll love the sweet surprise and look. Happy crafting!$

Snowman Oreo Truffles

Delicious and festive truffles made with Oreo cookies, cream cheese, and white chocolate, decorated to look like snowmen.

Print Recipe Pin Recipe

Prep Time 30

Cook Time 30

Total Time 1

Course Dessert

Cuisine American

Servings 20

Calories 150 kcal

Ingredients

14 oz Oreo cookies
8 oz cream cheese, softened
12 oz white chocolate chips
1 tablespoon coconut oil
to taste mini chocolate chips
to taste orange candy melts or orange sprinkles
to taste pretzel sticks

Instructions

Crush the Oreos: Place the Oreo cookies in a food processor and pulse until finely crushed. Alternatively, you can place them in a zip-top bag and crush them with a rolling pin.
Mix with Cream Cheese: In a medium mixing bowl, combine the crushed Oreos with the softened cream cheese. Mix well until fully combined, creating a dough-like consistency.
Form the Truffles: Using your hands, scoop out about 1 tablespoon of the mixture and roll it into a ball. Repeat until all the mixture is shaped into balls. Place them on a baking sheet lined with parchment paper.
Chill: Refrigerate the truffles for about 30 minutes, or until firm.
Melt the Chocolate: In a microwave-safe bowl, combine the white chocolate chips and coconut oil. Melt in the microwave in 30-second intervals, stirring in between, until the chocolate is completely smooth.
Dip the Truffles: Remove the chilled truffles from the refrigerator. Using a fork, dip each truffle into the melted chocolate, allowing the excess to drip off. Place them back on the parchment paper.
Decorate: Before the chocolate sets, place two mini chocolate chips for eyes, one for the button, and an orange candy melt or sprinkle for the nose on each truffle. You can also add pretzel sticks for arms by gently pressing them into the sides.
Set: Allow the chocolate to harden completely at room temperature or in the refrigerator.
Enjoy: Once set, your Snowman Oreo Truffles are ready to be enjoyed!

Notes

These truffles can be made ahead of time and stored in the refrigerator.

Keyword chocolate, dessert, holiday, Oreo, truffles