Strawberry Matcha Latte

Experience the delightful world of Strawberry Matcha Lattes with our simple and nutritious recipe! This refreshing drink combines sweet strawberries and rich matcha, offering a burst of flavor and health benefits in every sip. Discover essential ingredients, variations, and tips for crafting the perfect latte at home. Click through to explore the full recipe and elevate your beverage game with this delicious blend!

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Ingredients

1 cup fresh strawberries, hulled and sliced

1 tablespoon honey or maple syrup (adjust for sweetness)

1 cup milk (any type: dairy or non-dairy)

1 teaspoon matcha green tea powder

1 tablespoon hot water

Ice cubes (optional)

Whipped cream (optional, for topping)

Fresh mint leaves (for garnish)

Instructions

In a blender, combine the sliced strawberries and honey (or maple syrup). Blend until smooth to create a strawberry puree. Set aside.

In a small bowl, whisk the matcha green tea powder with 1 tablespoon of hot water until well mixed and frothy.

In a separate container, heat the milk until warm (but not boiling). You can also foam the milk if desired.

In a glass, pour a layer of the strawberry puree at the bottom, filling about one-third of the glass.

Carefully pour the warm frothed milk over the strawberry layer, filling the glass to two-thirds full.

Gently add the whisked matcha mixture on top of the milk layer. You can create a marbled effect by slightly swirled it with a spoon.

If desired, add ice cubes to create an iced version of this latte.

Top with whipped cream for an indulgent treat and garnish with fresh mint leaves.

- Prep Time: 10 min | Total Time: 10 min | Servings: 2