Savory Chicken Crescent Rolls Quick and Easy Recipe

WANT TO SAVE THIS RECIPE?

Are you ready to whip up a delicious and easy meal? Chicken Crescent Rolls are the perfect solution for busy nights. In this post, I’ll share a simple recipe that showcases flaky crescent dough and a creamy chicken filling. Whether you’re hosting a party or looking for a quick dinner idea, these rolls can fit right in. Let’s dive in and make this tasty treat together!

What Are Chicken Crescent Rolls?

Chicken crescent rolls are a tasty dish made with flaky crescent roll dough and savory chicken filling. This recipe combines cooked chicken, cream cheese, and shredded cheddar cheese, all wrapped in a warm, golden crust. You can easily make them at home for a quick snack or a meal.

What ingredients do you need for Chicken Crescent Rolls?

To make chicken crescent rolls, you need a few simple ingredients. Here is what you will need:

– 2 cups cooked chicken, shredded

– 1 cup cream cheese, softened

– 1 cup shredded cheddar cheese

– 1/2 cup cooked spinach, chopped

– 1 teaspoon garlic powder

– 1 tablespoon fresh parsley, chopped

– 1 can refrigerated crescent roll dough

– Salt and pepper to taste

– 1 egg, beaten (for egg wash)

These ingredients come together to form a creamy filling that tastes great. You can also change some items based on what you have at home.

Why are Chicken Crescent Rolls a popular choice for quick meals?

Chicken crescent rolls are great for quick meals for several reasons. First, they take only about 30 minutes to prepare and bake. This makes them perfect for busy nights. The recipe is also easy to follow, even if you are not an expert cook.

These rolls are also versatile. You can serve them as a main dish, appetizer, or snack. You can even make them for parties or family gatherings. Their warm, cheesy goodness is sure to please everyone!

How can Chicken Crescent Rolls fit into various meal occasions?

Chicken crescent rolls fit into many meal occasions. You can serve them for dinner with a salad or as a fun snack during movie night. They also work well for potlucks or parties. Just set out a platter, and watch them disappear!

You can even customize them for special events. For a brunch, try adding herbs or spices to the filling. For a festive gathering, serve them with different dipping sauces.

Overall, chicken crescent rolls are a delicious and adaptable dish that you can enjoy anytime. For more detailed instructions, check the full recipe.

How Do You Make Chicken Crescent Rolls?

To make easy chicken crescent rolls, follow these steps. First, gather your ingredients. You need cooked chicken, cream cheese, cheddar cheese, spinach, garlic powder, and crescent roll dough.

What are the step-by-step instructions for making Chicken Crescent Rolls?

1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.

2. Mix your filling in a bowl. Combine shredded chicken, cream cheese, cheddar cheese, chopped spinach, garlic powder, salt, and pepper. Stir until creamy.

3. Unroll the crescent roll dough. Separate it into triangles as the package directs.

4. Add the filling. Place a heaping tablespoon of the chicken mixture at the wide end of each triangle.

5. Roll them up. Start from the wide end and roll tightly. Tuck in the edges to keep the filling inside.

6. Place them on the baking sheet. Leave space between each roll.

7. Brush with egg wash. Use a beaten egg to coat the tops for a golden finish.

8. Bake for 12 to 15 minutes until golden brown and puffed.

9. Cool for a few minutes before serving.

How can you create a creamy filling for your Chicken Crescent Rolls?

To make a creamy chicken filling, start with softened cream cheese. Mix it with shredded chicken and cheddar cheese. Use cooked spinach for added flavor and nutrients. Garlic powder adds a nice kick. Season with salt and pepper. This blend gives you a rich, tasty filling.

What tips can enhance the use of crescent roll dough in the recipe?

Use cold crescent roll dough for better handling. Make sure your filling is not too wet, or it could make the dough soggy. When rolling, keep the filling tight. This helps the rolls hold their shape. Lastly, brush the rolls with egg wash. This gives them a beautiful, shiny finish.

For the full recipe, check out the detailed instructions. Enjoy making these delicious chicken crescent rolls!

Chicken crescent rolls are a tasty dish made with flaky crescent roll dough and savory chicken filling. This recipe combines cooked chicken, cream cheese, and shredded cheddar cheese, all wrapped in a warm, golden crust. You can easily make them at home for a quick snack or a meal.

What Variations Can You Try with Chicken Crescent Rolls?

You can enjoy many fun variations with chicken crescent rolls. Each twist can change the whole dish. Here are some ideas to get you started.

What are some creative filling ideas for Chicken Crescent Rolls?

Try different fillings to mix it up. You can use cooked bacon, ranch seasoning, or even salsa. If you like spice, add jalapeños to the mix. For a sweet touch, consider a hint of barbecue sauce. Stuffed crescent rolls are easy to customize. Just use what you have at home.

How can you adapt the recipe for different dietary needs, including gluten-free options?

For gluten-free options, use gluten-free crescent roll dough. Many brands now make tasty gluten-free versions. You can also swap the cream cheese for a dairy-free spread. If you are vegan, use chickpeas or lentils instead of chicken. This keeps the taste while meeting dietary needs.

What flavors can you mix into Chicken Crescent Roll fillings for a twist?

Mix in different flavors for a fun twist. Think about adding herbs like basil or thyme for freshness. You can even stir in some pesto for a rich taste. Try different cheeses, like mozzarella or pepper jack. Each change brings a new flavor and excitement to your meal. Enjoy the process of testing new ideas with your stuffed crescent rolls. For the full recipe, check the details above.

How Do You Serve and Pair Chicken Crescent Rolls?

To make Chicken Crescent Rolls a hit at any gathering, focus on presentation and pairing. Serve these rolls warm on a large platter. A sprinkle of fresh parsley adds a nice touch. You can arrange them in a circle or a fun pattern to catch the eye.

What are some presentation ideas for serving Chicken Crescent Rolls?

Think about using a colorful table cloth or a decorative plate. You can place small bowls of dipping sauces around the rolls. This makes it easy for guests to grab a roll and dip. Adding fresh veggies or a simple salad on the side can create a full meal look.

What are the best dipping sauces to complement Chicken Crescent Rolls?

For dipping sauces, you have many tasty options. Ranch dressing is a classic choice. It adds a cool flavor. Marinara sauce brings a rich taste that pairs well. You can also try honey mustard for a sweet twist. Lastly, a garlic aioli can add a gourmet touch.

How can Chicken Crescent Rolls enhance your party platter?

Chicken Crescent Rolls are perfect for any party platter. They are easy appetizers for parties that everyone loves. Their warm, cheesy filling makes them a crowd-pleaser. You can mix them with other snacks like veggies, chips, or fruit. This variety keeps guests happy and satisfied. Remember to check out the Full Recipe for more details on how to create this delightful dish.

Chicken crescent rolls are a tasty dish made with flaky crescent roll dough and savory chicken filling. This recipe combines cooked chicken, cream cheese, and shredded cheddar cheese, all wrapped in a warm, golden crust. You can easily make them at home for a quick snack or a meal.

What are the Nutritional Aspects of Chicken Crescent Rolls?

What is the nutritional profile of Chicken Crescent Rolls?

Chicken crescent rolls can be a tasty treat. Each roll packs protein from the chicken and dairy. The cream cheese and cheddar add fat, which gives flavor but also calories. Spinach boosts vitamins and minerals. One roll has about 250 calories, 12 grams of protein, and 15 grams of fat. This combination can fit well in a balanced meal.

How can you make Chicken Crescent Rolls healthier without sacrificing flavor?

To make chicken crescent rolls healthier, you can swap some ingredients. Use low-fat cream cheese instead of regular cream cheese. This change cuts calories and fat. You can also add more veggies, like bell peppers or zucchini, to increase fiber. Using whole wheat crescent dough adds more nutrients. These swaps keep the taste delicious while making the dish better for you.

What ingredients can you use to modify the health aspects of the dish?

You can modify chicken crescent rolls in many ways. Try using Greek yogurt instead of cream cheese for a protein boost. Adding herbs like basil or thyme enhances flavor without extra fat. You can also choose rotisserie chicken for convenience and extra flavor. For a lighter option, serve with a side salad or fresh fruit to complete the meal.

For the full recipe, check out Cheesy Chicken Crescent Rolls.

How Can You Store and Reheat Chicken Crescent Rolls?

Storing Chicken Crescent Rolls is easy. First, let them cool down. Place them in an airtight container. You can keep them in the fridge for up to three days. If you want to store them longer, freeze them. Wrap each roll in plastic wrap and then put them in a freezer bag. They can last up to two months in the freezer.

To reheat Chicken Crescent Rolls, you have a few options. The best way is to use the oven. Preheat your oven to 350°F (175°C). Place the rolls on a baking sheet and cover them with foil. Heat for about 10-15 minutes. This keeps them crispy. You can also use the microwave. However, the rolls may become soft. Heat them for about 30 seconds to 1 minute. Check to see if they are warm enough.

Chicken Crescent Rolls are great for meal prep. You can make a batch ahead of time. Store them in the fridge or freezer. For a quick lunch, pack them with a side salad. You can also serve them as snacks. They work well for parties, too. Just pull them out and heat them up when guests arrive. These rolls are versatile and easy to enjoy anytime. For the full recipe, check the Cheesy Chicken Crescent Rolls section.

Chicken crescent rolls are a tasty and quick meal option. You learned about the ingredients, making them, and serving ideas. Variations let you customize these rolls for any taste or diet. Plus, they can fit any meal or occasion. Remember to store and reheat them right for the best flavor. Enjoy creating and sharing this dish with family and friends!

Chicken crescent rolls are a tasty dish made with flaky crescent roll dough and savory chicken filling. This recipe combines cooked chicken, cream cheese, and shredded cheddar cheese, all wrapped in a warm, golden crust. You can easily make them at home for a quick snack or a meal.

Chicken Crescent Rolls

Looking for a quick and delicious meal idea? Try these easy Chicken Crescent Rolls! With flaky dough filled with a creamy chicken mixture, they're perfect for busy nights or serving at parties. In just about 30 minutes, you can create a mouthwatering dish that everyone will love. Whether you stick to the classic recipe or get creative with flavors, these rolls are sure to impress. Click through to explore the full recipe and make your own tasty treats!

Ingredients
  

2 cups cooked chicken, shredded

1 cup cream cheese, softened

1 cup shredded cheddar cheese

1/2 cup cooked spinach, chopped (can use frozen, thawed and drained)

1 teaspoon garlic powder

1 tablespoon fresh parsley, chopped

1 can refrigerated crescent roll dough

Salt and pepper to taste

1 egg, beaten (for egg wash)

Instructions
 

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

    In a mixing bowl, combine the shredded chicken, softened cream cheese, shredded cheddar cheese, chopped spinach, garlic powder, parsley, salt, and pepper. Mix until well combined and creamy.

      Unroll the crescent roll dough and separate it into triangles according to the package instructions.

        Place a heaping tablespoon of the chicken mixture at the wide end of each triangle.

          Starting from the wide end, roll up each triangle tightly around the filling, tucking in the edges to secure the filling inside.

            Place the rolled crescent rolls on the prepared baking sheet, leaving some space between each roll.

              Brush the tops of the rolls with the beaten egg to give them a golden finish.

                Bake in the preheated oven for 12-15 minutes or until the rolls are golden brown and puffed up.

                  Once done, remove them from the oven and let them cool for a few minutes before serving.

                    Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 8

                      - Presentation Tips: Serve warm on a platter, garnished with fresh parsley and maybe a side of ranch or marinara sauce for dipping.

                        WANT TO SAVE THIS RECIPE?

                        Leave a Comment

                        Recipe Rating